Cuisine Companion Blueberry Compote
This versatile blueberry compote is best enjoy with any desserts you like.
Cuisine Companion Blueberry Compote
Yields: 300-320gm
Ingredients A:
230gm blueberry – I used frozen berries and I washed them before using.
¼ cup sugar
½ tbs lemon juice
¼ cup water
Ingredients B:
¼ cup water **
1tbs corn flour **
**mix and thoroughly stir them together in a small cup
Photo gallery :
Ingredients needed
Step 1
After step 1
Ingredients B which already been mixed together ready for step 2.
Step 2 : Cornflour mixture added into berries mixture
End results.
Transferred into a jar to cool.
The compote become more thicken as they cool. Ready to serve with cakes, tarts or pancakes or anything you like. Enjoy :)
I made this recipe last night and it is perfect for using with my homemade yoghurt. I made the blueberry, then made a mixed berry compote variation. I also have some frozen Strawberries, frozen from fresh) to try next! Love your recipes!
ReplyDeleteThank you for your lovely review Rosemary. This compote is so versatile, such a perfect combo with your homemade yogurt. I am very happy to hear that you love it. 😊
DeletePlease keep the recipes coming Shareena, I love them!
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